Better Ingredients. Better Pizza.
Fresh Dough
A better pizza begins from the bottom up. That's why the dough we use for our hand-tossed, original crust is prepared with the finest ingredients, including high-protein flour and clear-filtered water. The result is a light and fluffy, savoury crust, perfect for dipping into our delicious Special Garlic Sauce.
From Dough Ball To Pizza Base In 50 Seconds
The Basics
Mozzarella Cheese
Part-skim mozzarella cheese.
Two-Cheese Blend
A blend of two Italian cheeses: Parmesan and Romano.
Three-Cheese Blend
A blend of three Italian cheeses: Provolone, Fontina and Asiago.
Pizza Sauce
Fresh vine-ripened tomatoes, freshly packed from vine to can in the same day.
Meats
Beef
Quality seasoned beef.
Bacon
Crispy pieces of cured bacon.
Canadian Bacon
Crispy pieces of cured pork sirloin bacon.
Italian Sausage
Pork sausage flavored with fennel.
Sausage
Pork sausage.
Pepperoni
Our special blend of spicy pepperoni made from pork and beef.
Salami
Pork and beef flavored salami.
Ham
Strips of quality ham.
Chicken
Succulent chicken.
Fish And Seafood
Anchovy filets
Anchovy fillets in sunflower oil.
Shrimp
Shrimp
Calamari
Calamari.
Vegetables
Green Peppers
Freshly sliced, sweet and crunchy green peppers.
Mushrooms
Sliced white mushrooms.
Onions
Grade A, freshly sliced onions.
Tomatoes
Fresh vine-ripened tomatoes.
Pineapple
Juicy chunks of pineapple.
Black Olives
Ripe black olives.
Green Olives
Ripe green olives.
Jalapeño Peppers
Spicy jalapeño peppers.
Fresh Spinach
Fresh baby spinach.